{"id":53,"date":"2012-07-18T07:12:08","date_gmt":"2012-07-18T05:12:08","guid":{"rendered":"https:\/\/test.cozaprzepis.eu\/index.php\/2012\/07\/18\/paluchy-cebulowe\/"},"modified":"2012-07-18T07:12:08","modified_gmt":"2012-07-18T05:12:08","slug":"paluchy-cebulowe","status":"publish","type":"post","link":"https:\/\/cozaprzepis.eu\/index.php\/2012\/07\/18\/paluchy-cebulowe\/","title":{"rendered":"Paluchy cebulowe (bread sticks)"},"content":{"rendered":"<p>\u00a0<\/p>\n<p><span style=\"text-decoration: underline;\"><strong>Sk\u0142adniki na 12 paluch\u00f3w (2 blachy):<\/strong><\/span><\/p>\n<p>\u00a0\u00a0\u00a0 450 g m\u0105ki pszennej<br \/>\u00a0\u00a0\u00a0 7g suchych dro\u017cd\u017cy (instant)<br \/>\u00a0\u00a0\u00a0 1,5 \u0142y\u017ceczki soli<br \/>\u00a0\u00a0\u00a0 250 ml wody<br \/>\u00a0\u00a0\u00a0 czarny pieprz (najlepiej \u015bwie\u017co mielony)<\/p>\n<p>\u00a0\u00a0\u00a0 2 \u015brednie cebule (opcjonalnie)<br \/>\u00a0\u00a0\u00a0 2 \u0142y\u017cki mas\u0142a<\/p>\n<p>Cebule drobno posieka\u0107 i zeszkli\u0107 na ma\u015ble. Wystudzi\u0107.<\/p>\n<p>M\u0105k\u0119 przesia\u0107.<br \/>Suche sk\u0142adniki wymiesza\u0107, doda\u0107 wod\u0119. <br \/>Lekko wymiesza\u0107, doda\u0107 cebul\u0119.<br \/>Ciasto wyrabia\u0107 5-10 min. a\u017c przestanie by\u0107 klej\u0105ce (nie dosypywa\u0107 m\u0105ki).<br \/>Pokroi\u0107 na 12 cz\u0119\u015bci, ka\u017cd\u0105 uformowa\u0107 w kszta\u0142t cieniutkiego walca. <br \/>\u017beby powsta\u0142y warkocze, cienki walec przekroi\u0107 wzd\u0142u\u017c na p\u00f3\u0142 i zawin\u0105\u0107 po\u0142\u00f3wki dooko\u0142a, brzegi zlepi\u0107.<\/p>\n<p>U\u0142o\u017cy\u0107 paluchy na blasze w sporych odst\u0119pach (na 1 blaszce si\u0119 nie zmieszcz\u0105), <br \/>nakry\u0107 foli\u0105 spryskan\u0105 wcze\u015bniej olejem (\u017ceby si\u0119 nie przyklei\u0142a), <br \/>zostawi\u0107 w ciep\u0142ym miejscu do podwojenia obj\u0119to\u015bci \u2013 ok. 20-30 min. (lub d\u0142u\u017cej).<\/p>\n<p>Wyro\u015bni\u0119te paluchy posmarowa\u0107 cienko olejem lub oliw\u0105 z oliwek, <br \/>posypa\u0107 odrobin\u0105 soli i czarnego pieprzu.<\/p>\n<p>Piekarnik nagrza\u0107 do 200st.C (g\u00f3ra-d\u00f3\u0142), piec 20-25 min. do zrumienienia.<br \/>Studzi\u0107 na kratce.<\/p>\n<p>\u00a0<\/p>\n<p>* cebula nie jest konieczna, mo\u017cna zrobi\u0107 paluchy zupe\u0142nie bez dodatk\u00f3w,<br \/>\u00a0\u00a0 lub pr\u00f3bowa\u0107 np. z kminkiem, papryk\u0105, suszonymi pomidorami, oliwkami\u2026 mo\u017cliwo\u015bci jest mn\u00f3stwo.<\/p>\n<p>\u00a0<\/p>\n<hr \/>\n<p>przepis pochodzi z programu \u201eBaking made easy\u201d<\/p>\n<p>\u00a0<\/p>\n<p>\u00a0<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0 Sk\u0142adniki na 12 paluch\u00f3w (2 blachy): \u00a0\u00a0\u00a0 450 g m\u0105ki pszennej\u00a0\u00a0\u00a0 7g suchych dro\u017cd\u017cy (instant)\u00a0\u00a0\u00a0 1,5 \u0142y\u017ceczki soli\u00a0\u00a0\u00a0 250 ml wody\u00a0\u00a0\u00a0 czarny pieprz (najlepiej \u015bwie\u017co mielony) \u00a0\u00a0\u00a0 2 \u015brednie cebule (opcjonalnie)\u00a0\u00a0\u00a0 2 \u0142y\u017cki mas\u0142a Cebule drobno posieka\u0107 i zeszkli\u0107 na ma\u015ble. Wystudzi\u0107. M\u0105k\u0119 przesia\u0107.Suche&nbsp;<a class=\"read-more\" href=\"https:\/\/cozaprzepis.eu\/index.php\/2012\/07\/18\/paluchy-cebulowe\/\">&hellip;<\/a><\/p>\n","protected":false},"author":2,"featured_media":388,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-53","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bulki"],"_links":{"self":[{"href":"https:\/\/cozaprzepis.eu\/index.php\/wp-json\/wp\/v2\/posts\/53","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cozaprzepis.eu\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cozaprzepis.eu\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cozaprzepis.eu\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/cozaprzepis.eu\/index.php\/wp-json\/wp\/v2\/comments?post=53"}],"version-history":[{"count":0,"href":"https:\/\/cozaprzepis.eu\/index.php\/wp-json\/wp\/v2\/posts\/53\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cozaprzepis.eu\/index.php\/wp-json\/wp\/v2\/media\/388"}],"wp:attachment":[{"href":"https:\/\/cozaprzepis.eu\/index.php\/wp-json\/wp\/v2\/media?parent=53"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cozaprzepis.eu\/index.php\/wp-json\/wp\/v2\/categories?post=53"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cozaprzepis.eu\/index.php\/wp-json\/wp\/v2\/tags?post=53"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}